Dosa-Almond flour
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
0.5 serving Bob's Red Mill Almond Flour - per 1/4 Cup1.0 tbsp Bob's Red Mill - Organic Whole Ground Flax Seed Meal25.0 mL Water, tap0.5 tbsp Butter, salted
mix all dry ingredients and add salt to taste.
Mix in water until it has a soft consistency.
Heat butter in non stick pan.
Add mixture and twist pan to allow batter to spread until thin.
Cook on low heat until.brown and crispy.
Serving Size: 1 10" dosa
Number of Servings: 1.0
Recipe submitted by SparkPeople user GINGEROXY1.
Serving Size: 1 10" dosa
Number of Servings: 1.0
Recipe submitted by SparkPeople user GINGEROXY1.
Nutritional Info Amount Per Serving
- Calories: 161.0
- Total Fat: 15.0 g
- Cholesterol: 15.5 mg
- Sodium: 41.4 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 3.5 g
- Protein: 4.6 g