Crockpot potato soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 serving sweet yellow onion, raw (1 medium onion) (by COUNTRYCITYMIX) 6 cup (8 fl oz) Chicken Broth or Bouillon 16 oz Cream Cheese cut into pieces1 cup Half and Half Cream 2 cup Cheese - Kraft Shredded Cheddar Cheese 1 clove Garlic 2 package (12 oz) Potatoes, hashed brown, frozen, plain, unprepared
Add potatoes ,onion, garlic and chicken broth to crockpot. Cook on low 4-5 hours. Then add remaining ingredients and cook 30-45 more minutes.
Serving Size: 10/ 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user BEACHBUNNI46.
Serving Size: 10/ 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user BEACHBUNNI46.
Nutritional Info Amount Per Serving
- Calories: 350.0
- Total Fat: 26.7 g
- Cholesterol: 79.3 mg
- Sodium: 1,193.0 mg
- Total Carbs: 17.6 g
- Dietary Fiber: 1.3 g
- Protein: 11.2 g
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