Chicken Tortilla Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
12 ounces Chicken Breast (cooked), no skin, roasted 12 serving Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup 5 clove Garlic 1 cup, chopped Onions, raw 3 1tsp Grapeseed Oil 8 serving Cherry Tomatoes, Fresh, 1 Tomato 3 fruit without skin and seeds Avocados, California (Haas) 100 grams Cilantro, raw
Crockpot
Serving Size: Approx 2 C
Number of Servings: 6
Recipe submitted by SparkPeople user PUMPKIN_EATER.
Serving Size: Approx 2 C
Number of Servings: 6
Recipe submitted by SparkPeople user PUMPKIN_EATER.
Nutritional Info Amount Per Serving
- Calories: 284.6
- Total Fat: 17.1 g
- Cholesterol: 35.1 mg
- Sodium: 178.3 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 7.1 g
- Protein: 19.6 g
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