Turkey Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 wing, bone removed Turkey, fryer-roasters, wing, meat and skin, roasted 2 large Hard Boiled Egg 2.5 tbsp Mayonnaise, Hellmans Real Mayo 1 stalk, large (11"-12" long) Celery, raw .5 medium (2-1/2" dia) Onions, raw 4 cup Spinach, fresh 2 strip, thin Carrots, raw
Baked wings - remove bones and cut
add all ingredients and serve
Serving Size: 6 - .5 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user MSJOFUNNSEXY.
add all ingredients and serve
Serving Size: 6 - .5 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user MSJOFUNNSEXY.
Nutritional Info Amount Per Serving
- Calories: 203.5
- Total Fat: 13.5 g
- Cholesterol: 147.9 mg
- Sodium: 158.8 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 1.2 g
- Protein: 16.7 g
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