Breaded Pork Tenderloin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
32 oz Pork Tenderloin 8 tbsp Extra Virgin Olive Oil 2 cup Progresso Bread Crumbs - Italian Style
Preheat oven to 425
mix olive oil and bread crumbs
coat pork with breading mixture - about 1/4" thick all sides
Bake in low pan uncovered for 35 minutes, until pork internal temp is 165 degrees. rest pork 10 minutes
Serving Size: 8 - 4 oz servings
Number of Servings: 8
Recipe submitted by SparkPeople user SLLANG2468.
mix olive oil and bread crumbs
coat pork with breading mixture - about 1/4" thick all sides
Bake in low pan uncovered for 35 minutes, until pork internal temp is 165 degrees. rest pork 10 minutes
Serving Size: 8 - 4 oz servings
Number of Servings: 8
Recipe submitted by SparkPeople user SLLANG2468.
Nutritional Info Amount Per Serving
- Calories: 458.0
- Total Fat: 24.8 g
- Cholesterol: 89.6 mg
- Sodium: 532.4 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 1.0 g
- Protein: 37.3 g
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