Pita Banana Breakfast

Name: Pita Banana Breakfast Recipe
Prep time: 2 min
Cook time: 1 min
Total time: 3 min
Yield: 1
Ingredients: 1 Pita half split (just tear off the top half of a pocket); 1/3 medium banana mashed; 1/2 Tbsp peanut/almond butter; 2 Tbsp yogurt; 1 Tbsp favorite granola

(2)

Minutes to Prepare: 2
Minutes to Cook: 1

Number of Servings: 1

Ingredients

1 Pita half, split (just tear off the top half of a pocket)1/3 medium banana, mashed1/2 Tbsp peanut/almond butter2 Tbsp yogurt1 Tbsp favorite granola

Directions

Tear the top half off of the pita (this is optional, but I do because otherwise this is a very heavy meal).
Spread the peanut butter on the pita, then the mashed banana, then drizzle the yogurt over the banana and sprinkle on your favorite granola (I make mine homemade).

Enjoy your breakfast!

Number of Servings: 1

Recipe submitted by SparkPeople user PESCETARIAN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 205.8
Total Fat: 7.1 g
Cholesterol: 0.9 mg
Sodium: 104.9 mg
Total Carbs: 28.9 g
Dietary Fiber: 3.7 g
Protein: 7.2 g

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Member Reviews

METAWNNY1
This was a filling and yummy alternative breakfast. Thanks for posting the recipe....I never would have thought of it. - 1/10/09
ALICAT4000
Sounds good! Can't wait to try it :) - 8/3/08
CHARMINGKATI
I like to make this without the granola. I just put the top of the pita on top of everything and cut it up like little pizza slices. Yummy! - 6/10/08