Tomato/Beef/Zucchini Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Serving Size: Makes 4 208g Servings
Number of Servings: 4
Recipe submitted by SparkPeople user SHAYSHAYMARMAR.
- Calories: 218.2
- Total Fat: 15.1 g
- Cholesterol: 48.2 mg
- Sodium: 156.0 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 1.8 g
- Protein: 10.4 g
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