Low carb crackers

Name: Low carb crackers Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 4.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup; 1.0 tbsp *Flax Seed Meal (ground flax); 0.25 cup (8 fl oz) Water tap

(1)

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 4

Ingredients

4.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup1.0 tbsp *Flax Seed Meal (ground flax)0.25 cup (8 fl oz) Water, tap

Directions

Mix ingredients together. Add salt and any other spices as desired. Roll out onto parchment paper to desired thickness and place parchment paper on cookie sheet. Slice dough to make about 24 crackers. Bake at 350 for 20 to 25 minutes.

Serving Size: Makes 24 2 inch pieces

Number of Servings: 4.0

Recipe submitted by SparkPeople user SRHOLOWCZAK.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 168.8
Total Fat: 14.6 g
Cholesterol: 0.0 mg
Sodium: 0.3 mg
Total Carbs: 6.5 g
Dietary Fiber: 3.5 g
Protein: 6.4 g

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Member Reviews

ALILDUCKLING
These are good. But I was nowhere near able to roll them out - more like I just spread the dough on the parchment paper with a rubber spatula and scored the crackers. Do you have any favorite seasonings or ideas of proportions for seasoning? - 1/11/18