bhatura

Name: bhatura Recipe
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 10
Ingredients: 2 3/4 cups all-purpose flour; salt (to taste); 1 teaspoon baking soda; 1 tablespoon sugar; 1/4 cup plain yogurt; 1/2 cup warm water; 1 cup oil (for frying)

Minutes to Prepare: 5
Minutes to Cook: 2

Number of Servings: 10

Ingredients

2 3/4 cups all-purpose flour salt (to taste) 1 teaspoon baking soda 1 tablespoon sugar 1/4 cup plain yogurt 1/2 cup warm water 1 cup oil (for frying)

Directions

make a thick pliable dough with all the ingredients except oil and rest it for abt 4-5 hour or until it doubles in size now make about 10 balls with this dough . take one ball flatten it with rolling pin and deep fry in hot oil untill it puffs up now remove from oil and serve with choley on side.

to be eaten occasionally

Number of Servings: 10

Recipe submitted by SparkPeople user REKHAKAKR.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving