Feta Pork Chops

Name: Feta Pork Chops Recipe
Prep time: 10 min
Cook time: 16 min
Total time: 26 min
Yield: 3
Ingredients: 9 oz Pork fresh loin center rib (chops) boneless separable lean only cooked braised; 1 tsp Rosemary dried; 1 clove Garlic; .5 tbsp Basil; 2 oz Feta Cheese; 2 serving Bertolli EVOO (1 tbsp); 10 tsp Lemon Juice 'Real Lemon' 100% juice

Minutes to Prepare: 10
Minutes to Cook: 16

Number of Servings: 3

Ingredients

9 oz Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised 1 tsp Rosemary, dried 1 clove Garlic .5 tbsp Basil 2 oz Feta Cheese 2 serving Bertolli EVOO (1 tbsp) 10 tsp Lemon Juice 'Real Lemon' 100% juice

Directions

Combine dry ingredients in bowl. In separate bowl marinate your pork chops in juices to one lemon. Sprinkle with dry ingredients and cook in heated oil for approx. 15 min. Sprinkle with feta

Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user TLEMAY13.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 312.2
Total Fat: 22.0 g
Cholesterol: 77.2 mg
Sodium: 246.2 mg
Total Carbs: 1.4 g
Dietary Fiber: 0.2 g
Protein: 26.5 g

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