Chicken stuffing cas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Boneless Skinless Chicken Breast, 1lbs1.0 package (10 oz) Mixed Vegetables, frozen1 can Cream of Mushroom Soup1 box Stove Top Stuffing Mix
Cut chicken into chunks, mix chicken, veggies, soup and half a box of stuffing in large bowl. Pour into greased baking dish, cover top with remaining stuffing mix. Back at 350 for 30mins or untill chicken is done
Serving Size: 6 1-cup servings
Number of Servings: 1.0
Recipe submitted by SparkPeople user MLBOYER.
Serving Size: 6 1-cup servings
Number of Servings: 1.0
Recipe submitted by SparkPeople user MLBOYER.
Nutritional Info Amount Per Serving
- Calories: 675.1
- Total Fat: 19.9 g
- Cholesterol: 71.1 mg
- Sodium: 2,531.4 mg
- Total Carbs: 76.6 g
- Dietary Fiber: 12.1 g
- Protein: 39.0 g
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