Vegetable Pizza

Name: Vegetable Pizza Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 1
Ingredients: 2 tubes crescent rolls; 16 oz cream cheese; 3/4 cup sour cream; 1/2 cup mayonnaise; 1 packet of ranch dressing mix; 3/4 cup each of:; broccoli cauliflower tomatoes green onions carrots grated cheese

(3)

Number of Servings: 1

Ingredients

2 tubes crescent rolls16 oz cream cheese3/4 cup sour cream1/2 cup mayonnaise1 packet of ranch dressing mix3/4 cup each of:broccoli, cauliflower, tomatoes, green onions, carrots, grated cheese

Directions

Pat the two tubes of crescent rolls on 11x17 cookie sheet or cooking stone. Bake at 375 for 12 minutes. Mix the 16 oz of cream cheese, 3/4 cup of sour cream, 1/2 cup mayonnaise and the packet of ranch dressing mix together. Spread of crescent roll crust. Pour vegetables on top. Cover with plastic wrap and press down to ensure that they will stick. Chill for two hours [not entirely necessary].

Number of Servings: 1

Recipe submitted by SparkPeople user TECHNICOLOR.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 2,410.5
Total Fat: 233.6 g
Cholesterol: 605.4 mg
Sodium: 2,269.5 mg
Total Carbs: 47.5 g
Dietary Fiber: 0.0 g
Protein: 40.8 g

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Member Reviews

MOMSHAWNA
This is so delicious! I think you could split it up into at least 15 servings, though. - 3/20/07