Spicy Chicken and Sweet Potato Casserole (4 servings)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
500 grams Chicken Thigh 6 clove Garlic 2 tbsp Turmeric, ground 1 tsp Pepper, black 1 tsp Cloves, ground 2 tbsp Paprika 2 tbsp Extra Virgin Olive Oil 1 sweetpotato, 5" long Sweet potato 1 dash Salt 2 small (2-1/4" dia) Tangerines
Chop the garlic, cube the chicken and sweet potato, then mix them with the spices.
Add everything to a casserole dish sprayed with olive oil or lightly coated with one tablespoon of extra virgin olive oil.
Cook in the oven for 40 minutes (or until potatoes are soft) at 180-200 degrees Celsius.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SCRIHAN.
Add everything to a casserole dish sprayed with olive oil or lightly coated with one tablespoon of extra virgin olive oil.
Cook in the oven for 40 minutes (or until potatoes are soft) at 180-200 degrees Celsius.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SCRIHAN.
Nutritional Info Amount Per Serving
- Calories: 290.0
- Total Fat: 13.0 g
- Cholesterol: 103.8 mg
- Sodium: 155.6 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 4.2 g
- Protein: 26.5 g
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