Turkey kielbasa with cabbage and sauerkraut

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
10.0 oz Hillshire Farm Turkey polska Kielbasa4.0 cup, chopped Cabbage, fresh4.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw4.5 cup Sauerkraut
Directions
Just cut and throw in crock pot !

Serving Size: Estimating makes 8 with about 1 1/2 cup serving..

Number of Servings: 8.0

Recipe submitted by SparkPeople user D32748.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 156.1
  • Total Fat: 3.4 g
  • Cholesterol: 18.8 mg
  • Sodium: 871.7 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 6.2 g
  • Protein: 8.8 g

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