Quick French Type Roast

  • Number of Servings: 10
Ingredients
3.8 lb Beef chuck, arm pot roast8.0 fl oz Red Wine2.5 tbsp Butter, unsalted215.0 Grams Mushrooms, fresh219.0 Grams Onions, raw6.0 tsp Garlic
Directions
Cook until done

Serving Size: 10

Number of Servings: 10.0

Recipe submitted by SparkPeople user ROCKYCATSMAMMA.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 571.7
  • Total Fat: 36.4 g
  • Cholesterol: 111.1 mg
  • Sodium: 118.5 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 49.7 g

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