Protein pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
.75 cup, cooked Instant, Quick, and Regular Oats Cereal, cooked with water .25 cup Silk Pure Almond Milk - Unsweetened Vanilla Almond Milk 1 large Egg white, fresh 1 tsp Cinnamon, ground 2 tsp Granulated Sugar
Mix all ingredients in a blender for a pure, soft blend. Put on griddle on low heat.
Serving Size: 4 pancakes
Number of Servings: 1
Recipe submitted by SparkPeople user JCAMPISI13.
Serving Size: 4 pancakes
Number of Servings: 1
Recipe submitted by SparkPeople user JCAMPISI13.
Nutritional Info Amount Per Serving
- Calories: 187.0
- Total Fat: 3.5 g
- Cholesterol: 0.0 mg
- Sodium: 220.1 mg
- Total Carbs: 31.8 g
- Dietary Fiber: 4.4 g
- Protein: 8.4 g
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