Pozole Verde de Pollo

Name: Pozole Verde de Pollo Recipe
Prep time: 15 min
Cook time: 2 min
Total time: 17 min
Yield: 8
Ingredients: 2 tsp Oregano ground; 1 tbsp Olive Oil; 6 clove Garlic; 1 medium (2-1/2 dia) Onions raw; 907 Tomatillos; 2 pepper Jalapeno Peppers; 2 cup Hominy; 6 cup Swanson Chicken Broth 99% Fat Free; 0.75 tbsp *McCormick ground cumin; 6 gram(s) poblano chilli; 6 tsp Lime Juice - ReaLime 100% Lime Juice; 170 grams Cilantro raw; 24 ounces Chicken Breast (cooked) no skin roasted

Minutes to Prepare: 15
Minutes to Cook: 2

Number of Servings: 8

Ingredients

2 tsp Oregano, ground 1 tbsp Olive Oil 6 clove Garlic 1 medium (2-1/2" dia) Onions, raw 907 Tomatillos 2 pepper Jalapeno Peppers 2 cup Hominy 6 cup Swanson Chicken Broth 99% Fat Free 0.75 tbsp *McCormick ground cumin 6 gram(s) poblano chilli 6 tsp Lime Juice - ReaLime 100% Lime Juice 170 grams Cilantro, raw 24 ounces Chicken Breast (cooked), no skin, roasted

Directions

Stove top Or Slow cooker

Serving Size:�Makes 8 servings

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 207.4
Total Fat: 5.6 g
Cholesterol: 56.4 mg
Sodium: 854.1 mg
Total Carbs: 16.5 g
Dietary Fiber: 4.3 g
Protein: 22.6 g

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