Mediterranean Turkey Burger

  • Number of Servings: 6
Ingredients
16 oz Turkey, Ground turkey, 93% lean .5 cup Spinach, fresh .33 cup, crumbled Feta Cheese .33 cup Sun Dried Tomatoes .8 medium (2-1/2" dia) Onions, raw 1 tsp Salt (table) (by CYNDYY1) 1 tsp Pepper, black
Directions
Mix all together, let sit in refrigerator for about an hour, patty out and cook.

Serving Size: Makes 5 to 7 Burgers

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 143.2
  • Total Fat: 7.2 g
  • Cholesterol: 60.7 mg
  • Sodium: 601.0 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 16.5 g

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