Keto Breakfast Cups

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

2.0 serving Bacon-Fit & Active Trukey Bacon (1 slice)0.3 serving happy farms low moisture part skim mozzarella cheese1.33 serving Great Value Extra Large Egg, White0.16 cup Happy Harvest Canned Mushrooms0.16 cup Happy harvest canned spinach0.1 serving Green Onion (fresh-1 stalk)

Directions

Muffins cups Serving Size: 2 Cups

Number of Servings: 6.0

Recipe submitted by SparkPeople user KRYSTLEEEE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 32.2
Total Fat: 2.5 g
Cholesterol: 47.3 mg
Sodium: 99.1 mg
Total Carbs: 0.6 g
Dietary Fiber: 0.2 g
Protein: 2.8 g

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Member Reviews

EVIE4NOW
better directions needed .. what size muffin cups for instance? - 3/22/21
NASFKAB
Great idea will use whole eggs. - 3/13/20
JIACOLO
I will make these without the mushrooms
- 8/19/18