Cauli tamales

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2.0 cup (1" pieces) Cauliflower, cooked1.0 unit (yield from 1 lb ready-to-cook chicken) Chicken Breast (cooked), no skin, roasted4.0 oz Mozzarella Cheese, part skim milk2.0 large Egg, fresh, whole, raw
Directions
Wey

Serving Size: Makes 10 tamales

Number of Servings: 10.0

Recipe submitted by SparkPeople user ASANCHEZ647.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 57.5
  • Total Fat: 3.1 g
  • Cholesterol: 48.2 mg
  • Sodium: 74.6 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 6.1 g

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