NW Taco Soup 100g serving

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 27
Ingredients
796 gram(s) Ranch Style Beans 16 oz Ground beef, lean 1 medium (2-1/2" dia) Onions, raw 8 tbsp Hatch Diced Green Chilies 454 gram(s) Trader Joes Organic Super Sweet Cut Corn - frozen 3 cup (8 fl oz) Water, tap 12 tsp wick Fowler taco seasoning 1 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
Directions
saute meat,, add seasoning and other ingredients. simmer 1 hour

Serving Size: 100g per serving size calculation

Number of Servings: 27

Recipe submitted by SparkPeople user TWINSPARKS.

Servings Per Recipe: 27
Nutritional Info Amount Per Serving
  • Calories: 96.2
  • Total Fat: 4.2 g
  • Cholesterol: 12.6 mg
  • Sodium: 244.7 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.9 g

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