paleo nut bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
1 cup, chopped Walnuts 1 cup, chopped Almonds 1 cup Sesame Seeds 1 cup Pepitas (Pumkin Seed Kernals) 1 cup raw shelled sunflower seeds (no salt) 1 c whole Flax Seeds 5 large Egg, fresh, whole, raw 1/3 cup Olive Oil 1.5 tsp Salt
mix all ingredients well, transfer to parchment-paper lined loaf pan and smooth top. Bake in preheated 350F oven for an hour...will not rise, but will sound hollow when tapped. Cool fully. Slice thinly. Will keep in fridge for a week
Serving Size: 15-20 slices
Number of Servings: 15
Recipe submitted by SparkPeople user SALMONATOR.
Serving Size: 15-20 slices
Number of Servings: 15
Recipe submitted by SparkPeople user SALMONATOR.
Nutritional Info Amount Per Serving
- Calories: 380.9
- Total Fat: 34.4 g
- Cholesterol: 62.0 mg
- Sodium: 289.7 mg
- Total Carbs: 12.6 g
- Dietary Fiber: 7.7 g
- Protein: 14.5 g
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