Cheddar Stuffed Meatloaf
- Number of Servings: 8
Ingredients
Directions
24 oz Ground beef, lean 1 cup, strips Green Peppers (bell peppers) 1 cup, chopped Onions, raw 8 oz Kraft Extra Sharp Cheddar Cheese 24 cracker Saltine Crackers (Saltines) 3 large Egg, fresh, whole, raw
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Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JNOBLES24.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JNOBLES24.
Nutritional Info Amount Per Serving
- Calories: 422.4
- Total Fat: 30.5 g
- Cholesterol: 163.5 mg
- Sodium: 362.7 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 0.8 g
- Protein: 24.6 g
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