Type O Oatmeal Banana Cookies w/Chocolate chips

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 24

Ingredients

5 small (6" to 6-7/8" long) Banana, fresh .25 cup Rice flour, brown 2 medium Egg, fresh, whole, raw 1 tsp Cinnamon, ground .25 tsp Pumpkin Pie spice 3 cup Quaker Oats - Quick 1 Minute - Dry 1 tsp Baking Powder 16 tbsp Nestle Semi Sweet Chocolate Chip Morsels

Directions

Mash Bananas, mix in eggs. Sift dry ingredients together and add to wet mixture. Preheat oven to 350. Drop by teaspoon full onto lined or greased cookie sheet. Flatten to desired thickness. It will not spread. Bake for 12 to 15 min.

Serving Size: makes 24 2 inch cookies

Number of Servings: 24

Recipe submitted by SparkPeople user DUTCH1811.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 114.6
Total Fat: 3.9 g
Cholesterol: 13.6 mg
Sodium: 26.0 mg
Total Carbs: 19.0 g
Dietary Fiber: 2.3 g
Protein: 2.7 g

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