90 Second Keto Bread

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.5 tbsp Butter 3 tbsp Almond Flour 0.5 tsp Baking Powder 1 large Egg, fresh (or 1 egg white if you prefer)1 dash Salt
Directions
In a bowl (or small square tupperware) melt the butter, then add the almond flour, baking powder, salt and egg (or egg white if using). Mix well and microwave for 90 seconds. Let cool and cut in half to make 2 slices. Toast if desired!

Serving Size: 1 serving/2 slices

Number of Servings: 1

Recipe submitted by SparkPeople user ABORDELON.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 347.8
  • Total Fat: 32.7 g
  • Cholesterol: 232.5 mg
  • Sodium: 592.5 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 11.0 g

Member Reviews
  • NEPTUNE1939
    tasty - 3/14/20
  • NELLJONES
    Sorry, I've never like the taste and texture of any bread from the microwave. - 2/27/20
  • PWILLOW1
    Interesting but a lot of calories if you are not doing keto. - 11/6/19
  • MEGANTHEDRAGON
    This is a fabulous super simple recipe to make low carb bread! - 1/14/19