Chicken Barbeque
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1 Lb. Boneless, Skinless Chicken breast2 Cups Swanson Chicken Broth
Place Chicken in pan with broth. Cook for 1 hour or until chicken is tender enough to shred with forks. When cooked shred and place back in pan with broth. Serve on rolls with mayo.
Number of Servings: 5
Recipe submitted by SparkPeople user MEOW571.
Number of Servings: 5
Recipe submitted by SparkPeople user MEOW571.
Nutritional Info Amount Per Serving
- Calories: 17.5
- Total Fat: 0.3 g
- Cholesterol: 8.2 mg
- Sodium: 205.5 mg
- Total Carbs: 0.1 g
- Dietary Fiber: 0.0 g
- Protein: 3.5 g
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