Cloud bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
3 large Egg, fresh, whole, raw 3 tbsp Cream Cheese 0.25 tsp Baking Powder
Directions
1. Preheat oven to 300°F 2. Separate the eggs, there must be no yolk in the white 3. In one bowl, mix together the egg yolks, and cream cheese 4. In the second bowl add 1/4 teaspoon of baking powder to the whites and beat the whites on high speed until they are fluffy form nice peaks and hold her Pete’s

Serving Size: Make 17–20 pieces of bread

Number of Servings: 1

Recipe submitted by SparkPeople user UPBEATEMPEROR.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 365.4
  • Total Fat: 29.4 g
  • Cholesterol: 605.6 mg
  • Sodium: 463.6 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 22.1 g

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