Chocolate Chip Chocolate Pudding Mousse

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  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
6 serving Great Value Instant Pudding and Pie Filling Chocolate 2.5 cup Milk, 2%, with added nonfat milk solids, without added vit A 32 tbsp Redi-Whip Whipped Cream 16 serving Toll House Semi-Sweet Chocolate Mini Morsels Chocolate Chips
Directions
Using a wire whisk, whisk cold milk and pudding mix until powder lumps are gone and it starts to thicken. Fold in whipped cream and blend pudding and whip cream until the two colors are well blended. Fold in chocolate chips. Refrigerate for at least 1 hour and serve.

Serving Size:�16 1/2 cup servings

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 143.9
  • Total Fat: 5.8 g
  • Cholesterol: 8.1 mg
  • Sodium: 187.7 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.5 g

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