Egg English Muffin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
0.25 cup, diced Ham, extra lean, (5% fat)0.25 oz Mozzarella Cheese, part skim milk2.0 large Scrambled Egg0.25 serving Basil Pesto (2 tbsp)1.0 muffin Whole Wheat English Muffin
N/A
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user JAVALAVA06.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user JAVALAVA06.
Nutritional Info Amount Per Serving
- Calories: 396.2
- Total Fat: 19.4 g
- Cholesterol: 358.7 mg
- Sodium: 946.8 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 4.4 g
- Protein: 26.8 g
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