Alfredo Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 stick Butter, salted 1 cup, fluid (yields 2 cups whip Heavy Whipping Cream 10 tsp Cheese (Grated) - Parmesan Cheese - Kraft 100% 1 dash Salt 1 tsp Garlic powder
Directions
Melt butter, add 1 cup heavy cream, simmer for 2 minutes, add Parmesan cheese, simmer to well blended, do not boil, add salt and garlic powder.

Serving Size: 4 1-cup serving

Number of Servings: 4

Recipe submitted by SparkPeople user LDTRIPLETT57.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 436.2
  • Total Fat: 46.9 g
  • Cholesterol: 149.7 mg
  • Sodium: 318.6 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.0 g

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