Turkey Loaf Low Sodium

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2.0 large Egg, fresh, whole, raw32.0 oz Turkey, Ground turkey, 93% lean1.0 cup Oats, Quaker2.0 tbsp Heinz Ketchup No Salt3.0 tsp Heinz Spicy Brown Mustard
Directions
Mix ingredients and put in a pan. Cook 350 for 1.5 hours.

Serving Size: 1/6 of the loaf.

Number of Servings: 6.0

Recipe submitted by SparkPeople user JENTDE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 296.5
  • Total Fat: 13.3 g
  • Cholesterol: 168.7 mg
  • Sodium: 158.7 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 33.1 g

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