Thai Eggplant
- Number of Servings: 6
Ingredients
2 eggplant, unpeeled (approx 1-1 Eggplant, fresh 2 serving Signature Sweets-mini peppers (3) 1 medium (2-1/2" dia) Onions, raw 2 cup Tofu, firm 6 tbsp Coconut Oil 4 tbsp Hoisin Sauce 6 tsp Braggs Liquid Aminos (by MVIGIRL) 1 tbsp chili sauce - Sambal Oelek Paste of Chili (by RSIMPSON20) 10 grams Arrowroot flour 5 medium Mushrooms, fresh 2 cup Spinach, fresh
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Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user LEDANSER.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user LEDANSER.
Nutritional Info Amount Per Serving
- Calories: 274.5
- Total Fat: 17.9 g
- Cholesterol: 0.3 mg
- Sodium: 460.2 mg
- Total Carbs: 22.9 g
- Dietary Fiber: 6.8 g
- Protein: 10.4 g
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