cucmber salad

  • Number of Servings: 4
Ingredients
6 tbsp Kraft Ranch Salad Dressing 1 cup Bell peppers (Green, Red, Yellow, Orange) 2 serving Tomatoes, Roma, Fresh, 1 Med 2 serving cucmber 5 serving Green Onion (fresh-1 stalk) 2 tsp janes crazy mixed up salt (by NHHOLLY1) 2 tsp Mrs. Dash (R) Original Blend
Directions
chop all ingredients, add dressing and seasoning

Serving Size: makes four servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 145.3
  • Total Fat: 11.5 g
  • Cholesterol: 7.5 mg
  • Sodium: 739.6 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.0 g

Member Reviews