Broccoli cauliflower chicken soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
6 oz Tyson boneless, skinless chicken breast 5 cup Swanson Chicken Broth 99% Fat Free 1 cup, chopped Onions, raw .5 cup, diced Celery, raw .25 cup Flour, white 1 cup Milk, 1% 3 tbsp Land O Lakes light butter with canola oil 2 cup Bird's Eye Steamfresh Broccoli & Cauliflower
Directions
Toss everything except flour, butter and milk into Instant pot. Cook 25 minutes. Mix Remaining ingredients add to pot. Simmer.

Serving Size: 6

Number of Servings: 1

Recipe submitted by SparkPeople user MUSICALMOM613.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 756.1
  • Total Fat: 24.0 g
  • Cholesterol: 149.5 mg
  • Sodium: 5,345.0 mg
  • Total Carbs: 65.0 g
  • Dietary Fiber: 8.7 g
  • Protein: 58.2 g

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