Broccoli cauliflower chicken soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
6 oz Tyson boneless, skinless chicken breast 5 cup Swanson Chicken Broth 99% Fat Free 1 cup, chopped Onions, raw .5 cup, diced Celery, raw .25 cup Flour, white 1 cup Milk, 1% 3 tbsp Land O Lakes light butter with canola oil 2 cup Bird's Eye Steamfresh Broccoli & Cauliflower
Toss everything except flour, butter and milk into Instant pot. Cook 25 minutes. Mix Remaining ingredients add to pot. Simmer.
Serving Size: 6
Number of Servings: 1
Recipe submitted by SparkPeople user MUSICALMOM613.
Serving Size: 6
Number of Servings: 1
Recipe submitted by SparkPeople user MUSICALMOM613.
Nutritional Info Amount Per Serving
- Calories: 756.1
- Total Fat: 24.0 g
- Cholesterol: 149.5 mg
- Sodium: 5,345.0 mg
- Total Carbs: 65.0 g
- Dietary Fiber: 8.7 g
- Protein: 58.2 g
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