Mexican

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
48.0 oz Turkey, Ground turkey, 93% lean1.0 cup Brown Rice, long grain4.0 tbsp Ortega taco seasoning mix1.0 cup Beans, black2.0 cup (8 fl oz) Water, tap
Directions
Brown turkey Add taco seasoning and water Add cooked rice and beans Seemer for 10 minutes

Serving Size: Makes 6 8-oz servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user MARMWOOD.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 407.2
  • Total Fat: 16.4 g
  • Cholesterol: 160.0 mg
  • Sodium: 460.2 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 47.4 g

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