Chilli broccoli

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
2.0 cup, chopped or diced Broccoli, fresh1.0 medium whole (2-3/5" dia) Red Ripe Tomatoes1.0 cup Chickpeas (garbanzo beans)125.0 gram Ferma frozen peas and carrotsSaltRd chilli powder 1 tspGinger garlic paste 1 tspTurmeric 0.5 tsp
Directions
Boil and pressure cook everything

Serving Size: 4 1-cup serving

Number of Servings: 3.0

Recipe submitted by SparkPeople user WEIGHTHEALTHY.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 144.4
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 279.6 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 7.4 g
  • Protein: 7.3 g

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