Glazed Mint Brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 ounces unsweetened chocolate1/2 c. butter2 eggs1 c. sugar1/2 c. all-purpose flour***Filling***3 tbsp. butter, softened1 1/2 c. confectioners sugar2 tbsp. milk3/4 tsp. peppermint extract3 drops green food coloring, optional***Glaze***1/2 c. semisweet chocolate chips2 tbsp. butter
1. In a heavy saucepan or microwave, melt chocolate and butter. Cool Slightly. In a mixing bowl, beat the eggs, sugar and flour. Stir in chocolate mixture.
2. Pour into greased 9" square baking pan. Bake at 350 for 20-25 minutes or until toothpick inserted near the center comes out clean. Cool on a wire rack.
3. In a mixing bowl, combine filling ingredients. Beat until creamy. Spread over brownies.
4. For glaze: melt chocolate chips and butter. Stir until smooth. Spread over filling.
Number of Servings: 12
Recipe submitted by SparkPeople user ERUPERTO.
2. Pour into greased 9" square baking pan. Bake at 350 for 20-25 minutes or until toothpick inserted near the center comes out clean. Cool on a wire rack.
3. In a mixing bowl, combine filling ingredients. Beat until creamy. Spread over brownies.
4. For glaze: melt chocolate chips and butter. Stir until smooth. Spread over filling.
Number of Servings: 12
Recipe submitted by SparkPeople user ERUPERTO.
Nutritional Info Amount Per Serving
- Calories: 403.8
- Total Fat: 19.8 g
- Cholesterol: 35.8 mg
- Sodium: 110.1 mg
- Total Carbs: 53.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.6 g
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