Carrot & Pineapple smoothie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
0.5 cup Orange Juice 0.5 cup Dole Pineapple Chunks in 100% Pineapple Juice 1 serving Great Value Low Fat Vanilla Yogurt 1 cup, chopped Carrots, raw
Directions
add all to blender and blend on high 2 minutes or until smooth

Serving Size: 3 8 ounce servings

Number of Servings: 3

Recipe submitted by SparkPeople user 698737.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 122.4
  • Total Fat: 0.9 g
  • Cholesterol: 3.3 mg
  • Sodium: 64.8 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.8 g

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