Spinach Kale Berry Smoothie

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
2 serving honey (raw, trader joes, organic) (1 tbs) 1 cup Braums 2% reduced fat milk (by WORKTHEPLANANN) 4 oz Apple Juice - Simply Apple 2 medium (7" to 7-7/8" long) Banana, fresh 1 lemon yields Lemon Juice 16 oz Hiland NonFat Yogurt Plain 3 cup Best Choice Cherry Berry Blend (1 cup) 2 cup Sprouts Organic Baby Spinach and Baby Kale
Directions
mix everything together and blend

Serving Size: 10- 8 oz servings

Number of Servings: 10

Recipe submitted by SparkPeople user CHARTMAN1112.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 135.8
  • Total Fat: 0.6 g
  • Cholesterol: 3.0 mg
  • Sodium: 52.6 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.8 g

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