Mama's low carb crab bisque

  • Number of Servings: 10
Ingredients
2.0 tbsp Butter, salted1.0 small Onions, raw2.0 clove Garlic2.0 cup (8 fl oz) Chicken Broth24.0 tbsp Cream, Land O Lakes Heavy Whipping Cream1.0 tsp Parsley, dried4.0 tsp Bacon (Harmel) real bacon bites for salads8.0 oz Blue Crab, canned3.0 oz Cream Cheese
Directions
Sauteed onion and garlic in butter. Add chicken broth, heavy cream, cream cheese. Simmer until cheese is melted. Add crab, parsley, and bacon. Stir until heated. Season to your taste.

Serving Size: Makes 10 servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user HORNAMRJ.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 207.6
  • Total Fat: 18.4 g
  • Cholesterol: 86.7 mg
  • Sodium: 401.5 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.6 g

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