Greek Style Turkey Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1 package Shady Brook Farms extra lean ground turkey (20.8 oz)1 cup reduced fat feta cheese1/2 cup sliced olives1 tsp dried oregano1 tsp Italian seasoning1 tsp dried parsley1 tsp onion powder1/2 tsp garlic powder
Combine all ingredients in a large bowl.
Form into 5 patties.
Grill.
Number of Servings: 5
Recipe submitted by SparkPeople user AMY3456.
Form into 5 patties.
Grill.
Number of Servings: 5
Recipe submitted by SparkPeople user AMY3456.
Nutritional Info Amount Per Serving
- Calories: 196.3
- Total Fat: 5.9 g
- Cholesterol: 80.8 mg
- Sodium: 445.8 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.2 g
- Protein: 34.1 g
Member Reviews
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GAFLYGIRL
That was by FAR the best Turkey burger I have ever had! It was fantastic and even my kids loved it! even some of the ones who aren't hamburger fans! two thumbs up!! Will definitely be repeating this recipe. I didn't have feta cheese, so we used cheddar and garlic salt instead of garlic powder - 7/18/10