Bacon, Onion and Gruyere Quiche

Name: Bacon, Onion and Gruyere Quiche Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 8
Ingredients: 4 large Egg fresh whole raw; 2 cup Half and Half Cream; 1.5 cup shredded Gruyere Cheese; 1 medium (2-1/2 dia) Onions raw; .20 unit cooked (yield from 1 lb Bacon pork microwaved

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 8

Ingredients

4 large Egg, fresh, whole, raw 2 cup Half and Half Cream 1.5 cup, shredded Gruyere Cheese 1 medium (2-1/2" dia) Onions, raw .20 unit, cooked (yield from 1 lb Bacon, pork, microwaved

Directions

Cook bacon and crumble.In pie shell place grated cheese, bacon and onion. Cover of mixture of eggs and half and half and seasonings to taste.

Serving Size: one eighth of 9" pie pan

Number of Servings: 8

Recipe submitted by SparkPeople user PSILLY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 225.2
Total Fat: 17.4 g
Cholesterol: 144.5 mg
Sodium: 209.5 mg
Total Carbs: 3.9 g
Dietary Fiber: 0.2 g
Protein: 12.7 g

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