Beef Stir Fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
9.3 3 0z Beef, 25% fat (3oz) 1 3 0z Baby Carrots 1 serving (3oz) full 1/2 cup 2 cup Cabbage, Keto fresh (1 cup) 1 cup Green Beans, fresh (1 cup) 2 stalk Green Onions, Keto 1 stalk (1/2 c chopped) 1 1/4 cup Peanuts, dry roasted 1 oz (1/4 cup) 3 Tbs Lite Soy Sauce (1 tbs) 1 1 large stalk Celery, raw (1 large stalk) 3 tbsp 100% Pure Vegetable Oil - Aldi's (by GETNFIT4GOD) 1 3 Sweet Mini Peppers (3)
Stir fry in small batches. Make a sauce of creamed peanuts, soy sauce, gelatin, red pepper sauce, and sweet n low. Pour over all stir fry and coat evenly.
Serving Size: Serving size is 2 cups. This recipe made 8 cups.
Number of Servings: 4
Recipe submitted by SparkPeople user VICKIE11963.
Serving Size: Serving size is 2 cups. This recipe made 8 cups.
Number of Servings: 4
Recipe submitted by SparkPeople user VICKIE11963.
Nutritional Info Amount Per Serving
- Calories: 770.2
- Total Fat: 63.9 g
- Cholesterol: 148.8 mg
- Sodium: 624.7 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 1.8 g
- Protein: 33.7 g
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