Beef Stir Fry

Name: Beef Stir Fry Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 9.3 3 0z Beef 25% fat (3oz); 1 3 0z Baby Carrots 1 serving (3oz) full 1/2 cup; 2 cup Cabbage Keto fresh (1 cup); 1 cup Green Beans fresh (1 cup); 2 stalk Green Onions Keto 1 stalk (1/2 c chopped); 1 1/4 cup Peanuts dry roasted 1 oz (1/4 cup); 3 Tbs Lite Soy Sauce (1 tbs); 1 1 large stalk Celery raw (1 large stalk); 3 tbsp 100% Pure Vegetable Oil - Aldi's (by GETNFIT4GOD); 1 3 Sweet Mini Peppers (3)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 4

Ingredients

9.3 3 0z Beef, 25% fat (3oz) 1 3 0z Baby Carrots 1 serving (3oz) full 1/2 cup 2 cup Cabbage, Keto fresh (1 cup) 1 cup Green Beans, fresh (1 cup) 2 stalk Green Onions, Keto 1 stalk (1/2 c chopped) 1 1/4 cup Peanuts, dry roasted 1 oz (1/4 cup) 3 Tbs Lite Soy Sauce (1 tbs) 1 1 large stalk Celery, raw (1 large stalk) 3 tbsp 100% Pure Vegetable Oil - Aldi's (by GETNFIT4GOD) 1 3 Sweet Mini Peppers (3)

Directions

Stir fry in small batches. Make a sauce of creamed peanuts, soy sauce, gelatin, red pepper sauce, and sweet n low. Pour over all stir fry and coat evenly.

Serving Size: Serving size is 2 cups. This recipe made 8 cups.

Number of Servings: 4

Recipe submitted by SparkPeople user VICKIE11963.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 770.2
Total Fat: 63.9 g
Cholesterol: 148.8 mg
Sodium: 624.7 mg
Total Carbs: 9.6 g
Dietary Fiber: 1.8 g
Protein: 33.7 g

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