chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
32 oz Ground beef, lean 1 cup, chopped Onions, raw 1 cup Beans, red kidney 1 cup Beans, white 2 cup Beans, Bush's Baked Beans 1 cup Campbell's Tomato Soup 1 tbsp Chili powder 1 tsp Cumin seed 2 cup Canned Tomatoes 4 tbsp Ketchup, Heinz 3 tsp packed Brown Sugar
brown beef and onion, put in slow cooker with the rest of ingredients and cook on high for about 3-4 hours
Serving Size: 1 cup
Serving Size: 1 cup
Nutritional Info Amount Per Serving
- Calories: 283.2
- Total Fat: 14.0 g
- Cholesterol: 48.6 mg
- Sodium: 429.7 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 4.6 g
- Protein: 16.3 g
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