Lowfat Gorgonzola Dressing
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1/4 cup chopped chives1 tbsp lemon juice1/8 cup Gorgonzola cheese1 cup nonfat yogurt1 clove garlic2 tsp honey
Makes 8 two tablespoon servings. Put all ingredients in food processor, enjoy.
Number of Servings: 8
Recipe submitted by SparkPeople user BROOKE.DAVIDSON.
Number of Servings: 8
Recipe submitted by SparkPeople user BROOKE.DAVIDSON.
Nutritional Info Amount Per Serving
- Calories: 33.7
- Total Fat: 0.8 g
- Cholesterol: 3.1 mg
- Sodium: 57.1 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 0.1 g
- Protein: 2.4 g
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