Tuna Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Egg noodles, 1 pkg.Tuna, 3 cansCream of mushroom soup, 1 canSour cream, light, 1 cupFrozen peas, 1/2 cupCheddar cheese, 1 1/2 cupPotato chips, 1 cupGarlic salt, about 1 tspPepper, about 1/2 tspOnion powder, about 1 tspGarlic powder, about 1 tsp
Cook noodles and drain. MIx soup and sour cream, season to taste with garlic salt , pepper, onion powder, and garlic powder. Cook peas until thawed. Mix together soup mixture, cooked noodles, tuna, cheese, and peas. Cook for 20 minutes. Sprinkle with coarsley crushed potato chips and cook an additional 10 minutes.
Number of Servings: 7
Recipe submitted by SparkPeople user RKOWITZ.
Number of Servings: 7
Recipe submitted by SparkPeople user RKOWITZ.
Nutritional Info Amount Per Serving
- Calories: 287.1
- Total Fat: 16.6 g
- Cholesterol: 59.5 mg
- Sodium: 436.0 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 1.2 g
- Protein: 11.5 g
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