Organic Ground Turkey/ Mushroom Pasta Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
16.0 oz Jenny-O turkey store ground turkey226.0 gram simple truth organic mushroom stems and pieces165.0 gram simple truth organic tomato paste424.0 gram simple truth organic fire roasted diced tomatoes726.0 gram simple truth organic tomato basil pasta sauce
Directions
Cook ground turkey then drain any juice/ fat. Place turkey back in pan and add mushrooms, tomato paste, diced tomatoes and pasta sauce. Stir and simmer until fully blended and hot.

Serving Size: Makes 6, 1 1/2 cup servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user DANAGIRL23.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 230.1
  • Total Fat: 7.5 g
  • Cholesterol: 64.0 mg
  • Sodium: 646.8 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 6.0 g
  • Protein: 18.2 g

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