My spin on ziti

  • Number of Servings: 4
Ingredients
one 6 oz package provolone cheesetwo cups shredded moz cheeseone 14 oz box whole wheat tube pastaone can pasta sauce (I used hunts garlic&herb)one 16 oz contaner fat-free sour cream
Directions
Cook pasta till almost done. Layer in this order:

Sauce
Penne
Mozz
Provolone
Sour Cream

Keep adding layers until you run out of goods. I have added crushed garlic to the sour cream and it comes out wonderful!


Number of Servings: 4

Recipe submitted by SparkPeople user LARALEE16.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 793.4
  • Total Fat: 25.4 g
  • Cholesterol: 70.1 mg
  • Sodium: 1,758.7 mg
  • Total Carbs: 106.5 g
  • Dietary Fiber: 15.0 g
  • Protein: 44.0 g

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