Roast Fajita Veg

Name: Roast Fajita Veg Recipe
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 4
Ingredients: 1 pepper large (3-3/4 long 3 Yellow Peppers (bell peppers); 1 cup Bell peppers (Green Red Yellow Orange); 1 cup Bell peppers (Green Red Yellow Orange); 1 large Onions raw; 2 tbsp Canola Oil

Minutes to Prepare: 5
Minutes to Cook: 45

Number of Servings: 4

Ingredients

1 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers) 1 cup Bell peppers (Green, Red, Yellow, Orange) 1 cup Bell peppers (Green, Red, Yellow, Orange) 1 large Onions, raw 2 tbsp Canola Oil

Directions

Drizzle with canola oil and season to taste. Roast at 350 for 45 min.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user THESANNIE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving