Remoulade III
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
8 tbsp Kraft Olive Oil Mayo 3 tsp or 1 packet Yellow Mustard 6 clove Garlic 6 tsp Paprika 1.5 tbsp Horseradish .125 tsp Lea & Perrin's Worchestershire Sauce (by CALEKU) .125 tsp Hot Pepper Sauce
Crush garlic.
Combine everything and blend well.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KATERUSSELL010.
Combine everything and blend well.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KATERUSSELL010.
Nutritional Info Amount Per Serving
- Calories: 80.8
- Total Fat: 7.1 g
- Cholesterol: 6.7 mg
- Sodium: 184.9 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 1.1 g
- Protein: 0.6 g
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